Post-Harvest Management: Innovation and Technology

CODE: NAG07 DURATION: 3/5 Days

CERTIFICATIONS: CPD

  • ✓ Modern facilities
  • ✓ Course materials and certificate
  • ✓ Accredited international trainers

Course Overview

This course provides delegates with methods that allows for effective planning of how to suitably manage finite resources for the future, having to ensure that moisture contaminants and insects will not affect the quality and quantity of commodities using recent and trending technologies. It presents innovative methods and technologies for adapting to changing conditions creating effective links and increasing harvest production.

Course Delivery

This course is available in the following formats:

Blended Live

Classroom

Request this course in a different delivery format.

Course Outcomes

Delegates will gain knowledge and skills to:



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Who Should Attend

This course is suitable for farm managers, producers of agricultural products, agricultural business consultant and anyone who wants to know about post-harvest management: innovation and technology.


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Upcoming Course Dates



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Delivery Format: Classroom

Date: 04/10/21

Location: Uyo

Qty

₦150000


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Delivery Format: Blended Live

Date: 04/10/21

Location: Uyo

Qty

₦150000


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Post-Harvest Management: Innovation and Technology


  • ✓ Modern facilities
  • ✓ Course materials and certificate
  • ✓ Accredited international trainers
  • ✓ Training materials and workbook
  • ✓ Access to online resources